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Established in 2010 ・ Tokyo Shinbashi main store "Ramen Bari-On", a ramen store with 6 stores in Tokyo, is now open in Hawaii ！ Our skilled ramen chefs dispatched from the main store in Tokyo make o...

It is also available for banquets and group travel meals. ・ ・ Whether you are a tourist or a local, please spend your time in a relaxed atmosphere with "seasonal cuisine in a casual "enjoyable...

This authentic Korean restaurant has been in business for 26 years, since 1997. Many repeat customers come to this restaurant, and it is loved by the local people. ！ Many Japanese and Korean celebrit...

Located right in front of the West Exit of JR Goi Station, “Tanbara Goi” is a yakiniku izakaya featuring yakiniku ・, horumon ・, all-you-can-drink ・, and private rooms. You can choose from a variety of...

"NIKUMAN-YA," a beloved staple in Los Angeles for 13 years, has slowly but surely we reopened on August 28 ！. While we’re still operating with a limited menu, we’re aiming for around October to gradu...

We are Kitakata Ramen BANNAI, serving traditional flavors across Germany. Our restaurant recreates the taste of the long-established “Sakurai Shokudo” in Kitakata City, Fukushima Prefecture—the birthp...

NEW OPEN in the food court （ Makai Market ） at Ala Moana Shopping Center! With 4 branches in Tokyo, this popular restaurant is visited by celebrities and well-known personalities. The "Garlic Steak...

Nawaren, which opened on April 7, 2026 in the east exit area of Kisarazu Station, is a popular bar where you can enjoy Robatayaki and Tempura. Incorporating local ingredients from Chiba as well as the...

"Yakiniku DINING Yamato, Ichihara Shirokane-cho Branch" is a specialty yakiniku restaurant that caters to a wide range of occasions, from authentic yakiniku dinners to meals with family ・ and friends....

Located in the east-central part of Kisarazu City, this pure coffee shop retains the atmosphere of the Showa period. Located just a short walk from the east exit of Kisarazu Station, Rabin is a coffee...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Our steaks are made from Kazusa Wagyu ・ Iwami Wagyu ・ Sanda Beef, seasoned with salt and pepper only, and carefully grilled over an open flame of Kishu-binchotan charcoal. Kazusa Charcoal Grilled St...

Hongo Bakery’s Kisarazu Factory is a bakery outlet popular for its premium white bread made with carefully selected ingredients and its “Palm-Sized” bread series, which comes in single-serving portion...

DEAN&DELUCA is your source for gourmet foods from all over the world. We offer a variety of products that make the most of fresh local ingredients to help customers rediscover the deliciousness of Haw...

Why don't you stop by the roadside station and try the rich soft ice cream ？ This store is directly managed by Kondo Farm, which nomadically raises a rare breed of cattle in Japan ！ We also sell pizza...

Welcome to “Noen Café,” where we offer fresh ingredients and a relaxing café experience. Surrounded by the local natural scenery, we provide a natural atmosphere and serve lunch and café menus availab...

We operate the Tanahara Kisarazu branch in a prime location just a 3-minute walk from Kisarazu Station. Our restaurant is a specialty yakiniku and offal restaurant where you can enjoy great-value gril...

This is “Ofukuro,” located in Kanaya, Futtsu City. I created this place as my home because I want to stay in the town of Kanaya—which I’ll still love just as much 50 years from now—for the rest of my ...